FUJISHIN UDON NOODLE RESTAURANT

Do you know about UDON?

UDON is a Japanese noodle made from wheat flour mixed with salt and water. The soup is made from boiling dried fish with soy sause and seasonings.

FUJISHIN UDON NOODLE RESTAURANT makes home-made noodles and soup without chemical seasonings. The soup takes 16 hours to extract good flavor from plenty of dried fishes.We hope you can enjoy it!!

if you have any  questions,please drop by!